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Our Menu

Taste the Best

Discover our Menu

The reception at Shewa-Ber will let you experience the Ethiopian way of life, where dining is characterized by sharing food from a common plate, signifying the bonds of loyalty, family, love and friendship.

Menu Special

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Another Special

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Third Special

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APPETIZERS

House Salad                  $7.00

Tomato, onion, lettuce and in house dressing.

Sambusa                         $6.00

Ground beef or lentil stuffed triangular pastries(4).

Fries                                  $6.00

Potato fries with ketchup.

HOUSE SPECIALS

Shewa Combo             $32.00

Portion of three selected entrees of your choice. (Servers 2 person) 

Gored Gored                 $17.00

Extra lean chunks of beef soaked in clarified butter, berbere (pepper) and spices. Traditionally served raw or lightly heated. 

Zilzil Tibs                       $18.00
( on selected days only)   

Strips of beef with chef’s sauce. 

Goden Tibs                   $18.00
( on select days only)

Short ribs served with awaze sauce. 

VEGETARIAN ENTREES

Veggie Combo            $17.00

Includes Shiro, Misir, Ater Kik, Dinich, Gomen, Beetroot and salad. 

Shiro Wat                     $12.00

Seasoned chickpea flour cooked in a mild sauce. 

Miser Wat                    $12.00

Red lentil cooked with berbere and spices. 

Firfir                             $14.00

Pieces of injera soaked in spiced red pepper sauce and tomato paste. 

Pasta Spaghetti     $14.00

Spaghetti with tomato sauce. 

Rice                             $14.00

Vegetable fried rice.

 

ENTREES

Sega Kay                   $16.00
Cubes of beef / Lamb stew in berbere (pepper) sauce &
traditional spices. 
Sega Alicha Wat      $16.00
Cubes of beef / Lamb stew in berbere (pepper) sauce &
traditional spices. 
Meat Combo              $22.95
Includes Doro Wat, Kay Wat, Alicha Wat, Tibs, and two
portion of veggies.
Kitfo                               $18.99
Freshly minced extra lean beef, seasoned with mitmita
(spiced chili powder) and clarified butter. Traditionally
served raw or medium rare.
Special Tibs                   $18.00
Cubes of beef / Lamb marinated with house special
sauce.
Doro Wat                         $18.99
Spicy chicken stew cooked in berbere (pepper),
traditional spices & clarified butter served with hard
boiled egg.
Dulet                                  $18.00
Ground beef, liver & tripe medium cooked with onion,
jalapeno and clarified butter.
Gomen Besega              $18.00
Cubes of beef flavored with spices and mixed with collargreens.
Quanta or Tibs Firfir     $16.00
Pieces of injera soaked in spiced red pepper sauce and
dried stripes of beef or fresh cubed beef.
Asa Gulash                       $16.00
Cubed tilapia fried fish sautéed with onion, berbere &
traditional spices.
Asa Tibs                             $14.00
Whole tilapia fish fried served with salad or rice.
Asa (Fish Cutlets) with salad               $14.00
Fried filet fish with salad
Chechebsa                     $11.00
Pieces of inhouse baked bread mixed with berbere and clarified butter

EXTRAS

Extra Injera             $1.50 
Side Additional Wat $6.00

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We craft the best Ethiopian / Eritrean menus in the city. Our restaurant is simply beyond a restaurant. It is a legacy to our family, keeping the family tradition and keeping the authenticity of the food plus showing the culture of Ethiopia.