Discover

Our Menu

Taste the Best

Discover our Menu

The reception at Shewa-Ber will let you experience the Ethiopian way of life, where dining is characterized by sharing food from a common plate, signifying the bonds of loyalty, family, love and friendship.

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APPETIZERS

House Salad                  $8.00

Tomato, onion, lemon, lettuce, and in house

dressing.

Sambusa                        $7.00

Lentil stuffed triangular pastries.

Spring Roll                     $7.00

Vegetable spring rolls.

Fries                                 $7.00

Potato fries with ketchup.

HOUSE SPECIALS

Shewa Combo              $35.00

Portion of three selected entrees of your choice.

( Serves 2 person). 

Gored Gored *               $19.00

Extra lean chunks of beef soaked in clarified butter,

berbere (pepper) and spices. Traditionally served

raw or lightly heated. 

Zilzil Tibs *                     $20.00

Strips of beef with chef’s sauce. 

Goden Tibs *                 $20.00

Short ribs served with awaze sauce. 

Shewa Special            $22.00

A combination Firfir, Tibs, Kinche (Coarse) and

Egg.

Gomen Besega           $18.00

Cubes of beef flavored with spices and mixed

 with collargreens.

Tibs Beshiro                $24.00

 Tibs, Shiro, Salad.

VEGETARIAN ENTREES

Veggie Combo        $19.00

Includes Shiro, Misir, Ater Kik, Dinich, Gomen,

Beetroot.

Shiro Wat                  $15.00

Seasoned chickpea flour cooked in a mild sauce. 

Miser Wat                 $14.00

Red lentil cooked with berbere and spices. 

Firfir                           $16.00

Pieces of injera soaked in spiced red pepper sauce and tomato paste. 

Pasta Spaghetti   $16.00

Spaghetti with tomato sauce or beef sauce. 

Rice                            $14.00

Vegetable fried rice.

 

ENTREES

Sega Wat Kay               $18.00
Cubes of beestew in berbere (pepper) & traditional
spices. 
Sega Wat Alicha         $18.00
Cubes of beestew in turmeric sauce & traditional
spices. 
Misto / Half & Half     $18.00
Half Kay wat and half Alicha wat. 
Meat Combo                 $24.95
Includes Doro Wat, Kay Wat, Alicha Wat, Tibs, and two portion of veggies.
Kikel                                  $16.00
Beef stew / soup cooked with turmeric and different spices.
Kitfo                                  $20.99
Freshly minced extra lean beef, seasoned with mitmita (spiced chili powder) and clarified butter. Traditionally served raw or medium rare.
Special Tibs                   $20.00
Cubes of beef / Lamb marinated with house special sauce.
Doro Wat                         $20.99
Spicy chicken stew cooked in berbere (pepper),
traditional spices & clarified butter served with hard
boiled egg.
Dulet                                 $18.00
Ground beef, liver & tripe medium cooked with onion, jalapeno and clarified butter.
Quanta or Tibs Firfir   $18.00
Pieces of injera soaked in spiced red pepper sauce and
dried stripes of beef or fresh cubed beef.
Asa Gulash                     $18.00
Cubed tilapia fried fish sautéed with onion, berbere &
traditional spices.
Asa Kitfo                         $18.00
Minced fish seasoned with mitmita (spiced chili powder) and oil / clarified butter. 
Asa with salad              $16.00
(Fish Cutlets)            
Fried filet fish with salad or rice.
Chechebsa                    $12.00
Pieces of inhouse baked bread mixed with berbere
and clarified butter.

Extras

Extra Injera                      $2.00
Side Add Wat                   $6.00

Desserts

Baklava                           $5.00
Cheesecake Str          $5.00
Red Velvet                    $5.00

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We craft the best Ethiopian / Eritrean menus in the city. Our restaurant is simply beyond a restaurant. It is a legacy to our family, keeping the family tradition and keeping the authenticity of the food plus showing the culture of Ethiopia.